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Created with Fabric.js 1.4.5 What are the benefits of havingaccess to locally grown foods Buying local products is good for the economyIt is good as people can receive fresher and less preserved foodFarmers rely on selling their goods to make a living, and most locals dont have the abilities to exportNormally it is much fresher and tastes betterBetter for the Environment as big companies go to extremes to make money Synthetic pesticides and fertilizers are widely used in major agriculture, and aren't healthyThese are widely composed of fossil fuels, thus not being good for the environment either Other Benefits: CITATIONS:7 Benefits of Eating Local Foods." MSU Extension. N.p., n.d. Web. 30 Jan. 2015.McLaughlin, Clarence. "Local Produce." Personal interview. 2 Feb. 2015. What is grown in cayman? When is it in season? Where can people buy it? Arugala, Caribbean apples, tomatoes, eggplant, white radishes and other local grown produce double click to change this header text! The greens are grown all year round, while the fruits are grown in certain seasons Real farms in the caribbean sometimes sell to supermarkets (Kirks Supermarket), farmers market and buy straight from the farmers The greens are grown all year round, while the fruits are grown in certain seasons The greens are grown all year round, while the fruits are grown in certain seasons Did you know: Using the nutrients from seagrass you can make fertelizer
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